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August 31, 2008

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Comments

Tanya

Your eclairs look beautiful! Well done!

Cristine

Your eclairs look great! The first pic makes me wish I used the chocolate pastry cream!

Cynthia

I would love to know how much coffee you added to the cream filling. The color is so rich and pretty. Nice.

Foodie Froggy

Wow ! they look like professional ones ! Absolutely awesome !

Jack

Sigh... I knew this would happen. It isn't easy getting to see your creations without also being able to eat 'em!

They look really great.

Rosa

What beautiful Eclairs! Perfect and ever so scrumptious looking!

Cheers,

Rosa

Manggy

Hey Dreamboat Annie, I haven't heard from you in a while! I hope you are well and have set up a webcam for Jack... Once he disposes of his olde adding machine and gets a *real* PC! My heart goes out to you.
I see you've become really confident with the fondant. It looks absolutely perfect, as do your eclairs!

Aparna

Those eclairs look wonderful, Ann.
I went with coffee and chocolate too, for some of mine.:)

Aran

wonderful!

Deeba

How nice to see you back Ann...& with a pretty good BANG!! How beautiful the eclairs are; love your ease with the fondant. Coffee is making me go wild...love them!! How is life with you? Love the angle of photography...Take care & keep smiling! xoxoxo

Marija

Ann, wonderful! The dough came out perfect!

Beth

Beautiful photos. Your eclairs look professional.

RecipeGirl

These look fabulous! I wish I had time to do this challenge this month... I so want to taste yours!

kellypea

Gorgeous. Period. Love the cut version! And thanks for the background. I love the whole history of food thing and didn't look into it for eclairs. The coffee in that fondant sounds delicious...

Michelle Mcwhisky

Gorgeous shots you have! The eclairs are prettily done up. :)

Sophie

Woman! Have you ever made something that's NOT beautiful?!

These eclairs looks absolutely gorgeous. Nice work.

Angela

Oh wow! That first picture is absolutely stunning. I wish I'd been as generous with my filling as you. That looks incredible!

Lydia (The Perfect Pantry)

Ooooh, coffee and chocolate sounds like a wonderful combination for an eclair! If I saw these in a bakery window, I'd be very tempted....

RazorFamilyFarms.com

I came over from Rosa'a Yummy Yums (Goodness do I ever love Rosa!) and wanted to see your version of the Bakers Challenge. You've done a wonderful job!

Blessings!
Lacy Razor

RazorFamilyFarms.com

grace

coffee fondant? good heavens, pour me a glass of that! :)

MyKitchenInHalfCups

Dang, coffee! What a natural! Your's are gorgeous!

Bellini Valli

Your filling would cure any chocoholic cravings I might have:D

Cakelaw

Oh my, these look good - the cross-sectional photos make me want to take a huge bite. I love the coffee fondant - it is very elegant looking.

Speedbump Kitchen

Coffee fondant, brilliant....I could have used some coffee after this challenge. Great job!

rachel

I used similar flavours too but my coffee cream wasn't so firm. beautiful eclair!

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